|
|
|
 |
 |
 |
 |
 |
 |
| Perfect
For Families, Picnics & Parties |
| PARTY
OF 4-6 |
| 10 |
Mini
Burritos |
| 1 |
Rice
Tray |
| 1 |
Beans
(Black or Pinto) |
| 1 |
Chips
(bag) |
| 1 |
Salsa
Bar-ito™ (3 Salsas per Bar) |
|
| |
|
| PARTY
OF 10-12 |
| 10 |
Mini
Burritos |
2 |
Beans
(Black or Pinto) |
| 1 |
Enchiladas
Tray (24 hors d'oeuvres cut) |
2 |
Salsa
Bar-ito™ (3 Salsas per Bar) |
| 2 |
Rice
Trays |
2 |
Chips
(bag) |
|
| |
|
| PARTY
OF 25 |
| 25 |
Mini
Burritos |
| 2 |
Enchiladas
Tray (48 hors d'oeuvres cut) |
| 3 |
Rice
Trays |
| 3 |
Beans
(Black or Pinto) |
| 3 |
Chips
(bag) |
| 3 |
Salsa
Bar-ito™ (3 Salsas per Bar) |
|
| |
|
|
 |
| Perfect
For Studios, Meetings & Events |
| PARTY
OF 15-20 |
| 10 |
Chicken Mini
Burritos |
2 |
Beans
(Black or Pinto) |
| 10 |
Steak
Mini Burritos |
1 |
Guacamole |
| 1 |
Enchiladas
Tray (24 hors d'oeuvres cut) |
2 |
Salsa
Bar-ito™ (3 Salsas per Bar) |
| 1 |
Caesar
Salad Tray |
1 |
Sour
Cream |
| 2 |
Rice
Tray |
1 |
Chips
(bag) |
|
| |
|
| PARTY
OF 30-40 |
| 20 |
Chicken
Mini Burritos |
4 |
Beans
(Black or Pinto) |
| 20 |
Steak
Mini Burritos |
4 |
Guacamole |
| 3 |
Enchiladas
Trays (72 hors d'oeuvres cut) |
4 |
Salsa
Bar-ito™ (3 Salsas per Bar) |
| 2 |
Caesar
Salad Trays |
2 |
Sour
Cream |
| 4 |
Rice
Trays |
2 |
Chips
(bag) |
|
| |
|
| PARTY
OF 50-60 |
| 30 |
Chicken
Mini Burritos |
5 |
Beans
(Black or Pinto) |
| 30 |
Steak
Mini Burritos |
4 |
Guacamole |
| 4 |
Enchiladas
Trays (72 hors d'oeuvres cut) |
5 |
Salsa
Bar-ito™ (3 Salsas per Bar) |
| 4 |
Caesar
Salad Trays |
4 |
Sour
Cream |
| 5 |
Rice
Trays |
4 |
Chips
(bag) |
|
| |
|
|
| *
Price per person based on median party size |
|
| Tray of Carne
Asada |
Tray of Chicken |
| Each tray served
with 12 Tortillas |
|
|
|
| Fresh Salsa
(12 oz) |
Lettuce |
| Salsa Bar-ito™ |
Cheese |
| Sour Cream |
Beans |
| Fresh Guacamole |
Rice |
| 12 Tortillas
- Flour (Taco Size) |
12 Tortillas
- Corn |
|
| Chips - Bucket |
| Chips - Bag |
| Chips - Large Tray |
|
|
|
| Ordering is
as easy as A, B, C and 1, 2, 3...! |
 |
|
Fresh
Salsa. Mild.
Tomatoes, Onions, Cilantro and Spices. |
Fresh
Salsa. Hot.
Tomatoes, Onions, Cilantro, Serranos and Spices. |
Fresh
Salsa. For the Novice.
Tomato-based. Some Spice, but very mild. |
Chapina.™
Slowly simmered Tomatillos, Tomatoes and Spices. |
Verde.
Grilled Chile Serrano and Tomatillos. |
Asada.
Roasted Tomatoes and Red Onions. |
Roja.
It's just really hot. |
Salsa
Baja.™
Cilantro and Onion. |
| Cilantro. |
|
| Radishes. |
|
|
|
|
|
|
 |
|
|
|